Dunkin’ (known as Dunkin’ Donuts from 1950 to early 2019, and still referred to as such to the public) is an American multinational coffee/donut company and quick service restaurant. It was founded by William Rosenberg in Quincy, Massachusetts in 1950. The chain was acquired by Baskin-Robbins’ holding company Allied Domecq in 1990; its acquisition of the Mister Donut chain and also the conversion of that chain to closest dunkin donuts facilitated the brand’s development in Canada And America that year. Dunkin’ Donuts and Baskin-Robbins have been subsidiaries of Dunkin’ Brands, headquartered in Canton, Massachusetts, since 2004. The chain began rebranding as a “beverage-led company”, and was renamed Dunkin’, in January 2019.
With nearly 12,000 locations in 36 countries, Dunkin’ is probably the largest coffee and baked goods chains on earth. Its products include donuts, bagels, other baked goods, and many different hot and iced beverages.
Dunkin Donuts History.
The initial Dunkin’ Donuts in Quincy, Massachusetts after its renovation in the 2000s
The Dunkin’ Donuts Express situated in Midway International Airport.
William Rosenberg opened Open Kettle in 1948, a restaurant selling donuts and coffee in Quincy, Massachusetts, but he changed the name in 1950 to Dunkin’ Donuts after discussing with company executives.[better source needed] He conceived the idea for that restaurant after his experiences selling food in factories as well as at construction sites, where donuts and coffee were two of the most popular items. The restaurant was successful, and Rosenberg sold franchises to others starting in 1955.
In 1963, Rosenberg’s son Robert became CEO in the company at age 25, and Dunkin Donuts opened its hundredth location that year. Dunkin’ Donuts was actually a subsidiary of Universal Food Systems at that time, a conglomerate of 10 small food-service businesses, and Dunkin’ Donuts locations varied greatly in their menu options, with many selling full breakfasts yet others serving only donuts and coffee.
Dunkin Donuts is an international company focusing on baked goods. The company is found throughout the usa in addition to 32 countries abroad. The customer service department [ ] is accessible to go over concerns relating to products or service. If you need to reach out, you are able to connect by telephone, email, traditional mail or through social media.
Dunkin Donuts Regular Business Hours
Weekdays: You will see that a lot of the restaurants operate on different hours. A lot of the locations are open round the clock a days. Typically, the restaurants are open Monday through Friday 5am to 10pm, local time. The amount of time change each time a holiday falls on a weekday.
Weekends: Dunkin Donuts is open Saturday and Sunday 6am to 9pm, local time. You need to call your local Dunkin Donuts for specific hours of operation, considering the hours change based on location.
Dunkin Donuts operates on different hours on holidays. The amount of time of operation vary by location. You will additionally notice that locations close of reduce hours on observed holidays. The observed holidays include:
New Years Day
Martin Luther King Day
New Years Eve
Dunkin Donut’s News: Dunkin is dropping the donuts looking at the name, anyway. Doughnuts remain on the menu, but Dunkin Donuts is renaming itself Dunkin to mirror its increasing emphasis on coffee along with other drinks, that make up 60 percent of its sales.
The 68-year-old chain has toyed with the idea for a while. In 2006, it released a new motto America operates on Dunkin that didnt mention doughnuts. Last fall, it tested the Dunkin logo over a new store in Pasadena, Calif.; it provides place the name on a few other stores since then.
Our new branding is actually a clear signal that theres new things at Dunkin. It speaks to the breadth in our offerings, said David Hoffman, the CEO Dunkin Brands, the chains parent company, in a conference call with media.
The name change will officially occur in January, in the event it will begin appearing on napkins, boxes and signs at new and remodeled U.S. stores. The modification will gradually be adopted as franchisees update their stores. It will be phased in overseas on the the coming year, the organization said. Dunkin Donuts has 12,500 restaurants worldwide.
The brand new logo will still have Dunkin Donuts familiar rounded font and orange-and-pink color scheme, in which the company has used since 1973. The Canton, Mass.-based company isnt saying how much the modification will surely cost.
Dunkin Donuts has always sold coffee, but hot breakfast sandwiches and specialty drinks just like the fruity Coolatta and Cold Brew iced coffee have grown to be increasingly vital that you the chain. Inside the second quarter with this year, the company noted that overall Usa store traffic was down, but revenue was up because of sales of higher-margin iced coffee drinks and breakfast sandwiches.
Dunkin?says the name change is just one of several things it? doing to keep related to younger customers. It? also simplifying its menu and adding dedicated mobile ordering lanes.
But changing the name of iconic brands can be quite a big mistake, says Laura Ries, an Atlanta-based marketing consultant.
Ries says Dunkin eventually wont mean almost anything to younger customers who havent grown up using the full name. Specific words are easier for folks to consider and conjure emotional connections, she said. Having Donuts inside the name is also easier for people in overseas markets who might not know what Dunkin means.
Messing with iconic brands could also have consequences. In 2016, 20 years after replacing Kentucky Fried Chicken with KFC, the company were required to issue a press release to combat an online rumor it was required to change its name as it doesn? serve real chicken.
And IHOP faced some backlash earlier this summer in the event it announced it absolutely was changing its name to IHOb to remind customers that it serves burgers in addition to pancakes. That a person was actually a publicity stunt, but it annoyed some customers.
Dunkin Donuts Chief Marketing Officer Tony Weisman said the business has been doing plenty of testing and doesn? expect any customer backlash from your decision.
The reaction continues to be overwhelmingly positive,Weisman said. Its just going to feel very familiar to folks.?
But Reis said even if doughnuts have fallen away from favor among a much more health-conscious customer base, people already know Dunkin?Donuts as a place where they could just get coffee and like the doughnuts smell.
There? nothing wrong with still having Donuts within your name,?she said. ?ong term it absolutely was helping them, giving them a brand identity that was the exact opposite of Starbucks.?
The Canton, Mass., chain on Wednesday said that revamped lattes, cappuccinos and Americanos are definitely the biggest switch to Dunkin? drinks menu because it started serving espresso fifteen years ago from simpler machines.
Dunkin?wants customers to view it as less than Starbucks and every bit as good. The organization dropped the Donuts from the name last month and is also encroaching on Starbucks? turf by selling cold-brew coffee in their shops and bottled iced coffee in grocery stores.
Starbucks has generated lackluster sales increase in recent quarters inside the U.S., its largest market, and competition to promote high-quality coffee is intensifying. The price of a 16-ounce hot latte in a Dunkin in Baltimore, where the chain continues to be testing the new drinks, is $3.59, with tax, compared with $4.19 for the similar-sized drink at a nearby Starbucks.
Dunkin is taking shots at Starbucks with new, lower-priced espresso drinks.
Theres absolutely no reason to visit Starbucks anymore, said Tony Weisman, Dunkin? marketing chief.
Starbucks representatives were unavailable for comment Wednesday. Increasing against Starbucks, whose business was modeled after the espresso shops of Italy, could be a big challenge for Dunkin, which always has been known more for the smooth coffees when compared to a bold drink like espresso.
Dunkin has been remodeling its stores with cold-brew taps and drive-through lanes for mobile orders. Like Starbucks, the chain has struggled to bring in new customers. Dunkins United states same-store sales grew 1.4% within the second quarter, as a rise in average check offset a reduction in traffic. The organization is scheduled to report third-quarter results on Thursday.
Dunkin has lagged behind in espresso sales because the category took over as the fastest-growing type of coffee in cafes recently. McDonald? Corp. has a type of low-price espresso drinks, too. The newest espresso beverages is going to be served at Dunkin? a lot more than 9,200 United states stores in bright orange cups to tell apart them off their Dunkin drinks in white or clear cups.
The company hopes the drinks may help it boost business within the afternoon, which has proved challenging for both Dunkin?and Starbucks. The business is investing $100 million within the U.S. within the next year, more than half of this in restaurant technology, such as the espresso machines. Franchisees have committed a lot more money for the upgrades. Dunkin wouldn? say how much franchisees are contributing or just how much the newest machines cost. Company executives select the Swiss-made machine that will be the new standard, following trips to Europe and repeated tests to have the extraction looking at the coffee beans perfect.
The newest equipment in some ways is faster compared to old equipment, said Scott Murphy, chief operating officer of Dunkin?U.S.
It’s officially “spooky season,” which suggests eateries across the nation are dressing their menus up for Halloween. Dunkin’ Donuts is not any exception, because the company welcomed two seasonal doughnuts onto its shelves on Oct. 3, 2018. You’ve probably already tried one of them, as it made its debut on the Halloween menu in 2017. However, I’m gonna assume you haven’t tried Dunkin’ Donuts’ Halloween Oreo Donut yet?because it’s the company’s newest holiday offering. No, I’m not tricking you; it is a real treat that you could purchase as Dunkin’ today.
Before you run for the nearest Dunkin’ in pursuit of a Halloween Oreo Donut, you most likely want to know what it’s manufactured from. For the record, this chocolatey selection doesn’t disappoint. In accordance with a press release, Dunkin’s new Oreo Donut is full of vanilla buttercream and topped with chocolate icing. (TBH, it’s already giving me major Oreo vibes.) That’s not it, though; the Halloween treat will then be dipped in Oreo cookie crumbles and drizzled with dark orange icing. Involving the chocolate tones as well as the and orange accent, there’s not doubt in my mind this treat will place you to the spooky spirit.
Not forgetting, it appears delicious. A Dunkin’-Oreo hybrid is precisely what I want at this time, and the reality that it’s Halloween-themed makes it better still.
That’s not the sole seasonal doughnut that Dunkin’ is providing, though. The organization also re-introduced its Spider Donut, that was initially welcomed to the Halloween menu in 2017. Not only is the Spider Donut among Dunkin’s spookiest offerings, but it also doubles up on the doughnuts. The delicacy is made with an orange-frosted classic doughnut that has a glazed Munchkin sitting in the center. Then, chocolate icing is used to attract spider legs and eyes onto the doughnut. The effect is actually a scary-and-sweet Halloween treat that’s ideal for October snacking.
As well as the Oreo Donut and also the Spider Donut, Dunkin’ is dressing up its classic doughnut selection in honor of Halloween. According to a press release, the organization is utilizing purple and orange paunfy drizzles and sprinkles to include some holiday pizazz to its classic menu. So if spiders and Oreos aren’t your thing, you can join the holiday fun along with your favorite go-to doughnut.
Dunkin’ does significantly more than dressing its doughnuts for Halloween, though. The company is also supporting “Community Cups” through the month of October, which provides customers the ability to donate $1 to the Joy in Childhood Foundation. The cornerstone which can be backed up by Dunkin’ and Baskin-Robbins gives children who are suffering through hunger or sickness opportunities to experience joy within their lives. Customers can donate for the cause at Dunkin’ until Oct. 31.